Menu

Menu

Behold our Kontiki menu, with offerings of a Asian & Continental favourites, in an ambience infused with Western and Eastern influences amidst a fresh and modern Tiki interior.

 

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CHESSY CRAB WANTAN

Crispy crab wantan wrapped in cream cheese served with a side salad.
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TIKI SALAD

A toss of lettuce, tomatoes & seared bell peppers tossed with tuna flakes served with calamansi dressing.
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KAIMOANA PLATTER

Deep-fried seafood platter with fruit salsa and French Fries.

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RORE RORE HEI HEI

Chicken cutlets seared on a hot plate served with black pepper sauce and side salad with French fries.
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MITIKAU STEW

Stewed beef cubes with root vegetables served with roasted sweet potatoes.
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IKA RIMURIMU

Poached red snapper fillet served with seaweed sauce and sweet potato pudding.

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REME TAPATAPAHIA

Pan-grilled lamb chops served with apple mint sauce.

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TURON ROLLS

Banana and jackfruit rolls served with yam ice-cream.

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